Barrel-Aged Cocktails

$17

RATHSKELLER OLD FASHIONED

Buffalo Trace bourbon with brown sugar simple and bitters, stirred and finished with orange oil, cherry, and dried orange.

$17

RATHSKELLER MANHATTAN

Sazerac Rye with Foro Rosso vermouth and Angostura bitters, stirred and served in a coupe with a cherry.

$17

Bartenders’ Favorites

$15

Justin’s Paper Plane

Bourbon, Vikre Aperitivo, Vikre Amaro, and lemon, shaken into a cherry-topped modern classic.

$15

Matthew’s Mai-Tai

A Caribbean blend of Mount Gay and Appleton Estate rums with lime, orgeat, and orange crema, garnished with mint and lime.

$15

$16

Lanna's Sour

Amaretto and peach liqueur shaken with lemon, and egg white, double strained into a coupe and finished with an aromatic bitters float.

$16

$15

Luke’s Sazerac

Rye Whiskey with honey, Peychaud’s bitters, and an absinthe rinse, served with a lemon twist.

$15

A New Leaf

St-Germain and vodka with lemon, pure cane simple syrup, and fresh mint, topped with a splash of soda.

$15

$16

The Aviator

Ford’s gin, maraschino liqueur, crème de violette, lemon, and lavender simple, shaken and served with a cherry.

$16

House Cocktails

$15

Mezc’ed-up Negroni

Del Maguey Vida mezcal stirred with Foro Rosso vermouth and Bruto Americano, served over a big rock with a lime twist.

$15

BUZZER BEATER

Scotch shaken with fresh lemon and honey, served over a big rock in a double old fashioned glass. A warming, citrus-kissed classic brightened with an absinthe spray and finished with charred rosemary for an aromatic, herbaceous lift.

$15

Superior Side

Vikre Aquavit, pea flower infused grapefruit liqueur, lime, and pure cane simple syrup, shaken with a touch of edible glitter.

$15

$14

Zenith Daiquiri

Mount Gay rum with Norseman falernum, lime, and brown sugar simple, shaken and served with dried lime.

$14

The Last Fjord

Aquavit, Vikre Herbal, maraschino, and lime, a Nordic twist on a classic sour, finished with a cherry.

$14

$16

A PISCO MY MIND

Logia Pisco with lime, simple syrup, and egg white, shaken into a silky South American sour.

$16

SEEING GREEN

White rum shaken with lime, orgeat, and matcha, then topped with soda in a coupe. A vibrant blend of tropical brightness and subtle green tea depth, finished with fresh mint.

$16

$15

Silenced Vesper

Vodka and gin shaken with an Italian-style bitter aperitif, then served up in a coupe. Finished with dried lemon and a bright lemon oil spray.

$15

Lavender Nordic Spritz

Vikre Aquavit with Tattersall Orange, lavender syrup, and lemon, topped with soda for a bright herbal spritz.

$15

$16

Lake Vieux

Rye whiskey, cognac, and sweet vermouth are stirred with honey and aromatic bitters, then served over a big rock in a double old fashioned glass. Finished with a cherry.

$16

$14

Skinny Legend

Reposado tequila shaken with orange liqueur, fresh lime, agave, a dash of saline, and a touch of lavender bitters, then topped with soda in a collins glass. Finished with dried lime.

$14

$15

THE AVIATOR

Ford’s gin, maraschino, crème de violette, lemon, and lavender simple, shaken and served with a cherry.

$15

$16

LUCID DREAM

Gin shaken with crème de violette, lemon, lavender simple, and egg white, then double strained into a coupe. Finished with an edible flower for an aromatic flourish.

$16

$15

CASS-IS KING

Mezcal shaken with blackcurrant liqueur, lime juice, and a hint of fire bitters, served over ice in a double old fashioned glass and topped with coconut cream foam. Bright acidity and subtle heat balance the mezcal’s smoky depth, crowned with fresh mint for a cooling aromatic lift.

$15

$16

Sour That Never Sleeps

Bourbon sour with lemon and egg white, finished with a dramatic float of red wine.

$16

Framboise Sour

Vodka with raspberry liqueur, lemon, egg white, and rose water for a tart yet delicate sour.

$16

That Me Espresso

Vanilla-infused vodka shaken with espresso concentrate, brown sugar simple, egg white, and chocolate bitters, then double strained into a coupe.

$16

$10

Immunity Shot

Fresh lemon, orange, ginger, honey, and turmeric juice with jalapeño-infused reposado tequila. Served chilled with lemon.

$10

Seasonal Cocktails

Announcing Soon

N/A Mocktails

$15

FAUx Carré

A spirit-free blend of N/A bourbon, rosso, and Italian-style aperitif alternatives stirred with honey simple and served over a big rock. Finished with cherry and expressed orange oil.

$15

$14

NAGRONI

Lyre’s Gin, Rosso, and Italian Spritz built over a big rock with dried orange.

$14

NA TIME NA PLACE

Lyre’s Agave Blanco with lime, simple syrup, and cranberry juice, shaken and served in a coupe with dried lime and a spray of orange.

$14

NAI-TAI

Lyre’s White Cane with lime and orgeat, floated with Lyre’s Bitter Orange for a non-alc tiki treat.

$14

$15

NAPEROL SPRITZ

Lyre’s Italian Spritz with NA sparkling wine and soda, served in a wine glass with dried orange.

$15

NUNYA BEE’S KNEES

Lyre’s Gin with lemon and honey, shaken and served up with dried lemon.

$15

NA YORK SOUR

Lyre’s American Malt with lemon, simple syrup, and egg white, shaken and served in a coupe with a float of Lyre’s Rosso.

$15

NO-JITO

A cane-style spirit alternative shaken with lime, orgeat, matcha, and mint, topped with soda in a Collins glass. Bright, cooling, and finished with fresh lime.

$15

Craft Beer & Cider

APRICOT WHEAT

5% ABV • 12 IBU • 3 SRM

PEOPLE’S PINT LAGER

5.2% ABV • 12 IBU • 3 SRM

THE HAZE IPA

6.7% ABV • 65 IBU • 4 SRM

BIG BOAT OATMEAL STOUT

6.6% ABV • 45 IBU • 55 SRM

STARFIRE PALE ALE

6% ABV • 59 IBU • 8 SRM